170 O'Farrell Street
San Francisco, CA 94108
Monday to Saturday 10-8
Boudin Bakery & Café is The Original San Francisco Sourdough™. Today, they still bake their sourdough fresh every day using the same mother dough cultivated from a gold miner’s sourdough starter. They have extended their love of San Francisco and their place in its culinary history to offer a full range of the dining options—from specialty breads and casual breakfast, lunch and dinner.
They are San Francisco’s oldest continuously operating business. Much has changed since their boomtown beginnings, but one thing hasn’t: their commitment to honor and preserve the art and science of The Original San Francisco Sourdough™.